Top 5 Food To Minimize Risk Of Cancer
Berries
Packed with antioxidants, berries fight free radicals and reduce cancer risk naturally.
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Cruciferous Vegetables
Sulforaphane-rich veggies support detox, reduce inflammation, and fight cancer growth effectively.
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Garlic
Garlic's sulfur compounds activate cancer-fighting enzymes and reduce carcinogenic substance formation.
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Tomatoes
Lycopene-rich tomatoes reduce prostate cancer risk by blocking cancer cell growth.
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Green Tea
EGCG-rich green tea reduces tumor formation and inhibits cancer cell development.
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