Top 5 Food To Minimize Risk Of Cancer

Berries

Packed with antioxidants, berries fight free radicals and reduce cancer risk naturally.

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Cruciferous Vegetables

Sulforaphane-rich veggies support detox, reduce inflammation, and fight cancer growth effectively.

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Garlic

Garlic's sulfur compounds activate cancer-fighting enzymes and reduce carcinogenic substance formation.

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Tomatoes

Lycopene-rich tomatoes reduce prostate cancer risk by blocking cancer cell growth.

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Green Tea

EGCG-rich green tea reduces tumor formation and inhibits cancer cell development.

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