Also known as boba tea, this sweet Taiwanese tea-based drink includes chewy tapioca pearls and comes in various flavors and forms, including milk tea and fruit-flavored teas.
This beverage, made from pressed sugarcane, is well-liked in Vietnam, Thailand, and India.
Sugarcane Juice
Masala chai
Indian tea known as masala chai is flavored and typically served with milk and sugar. It is created by steeping black tea with a mixture of aromatic spices and herbs.
Lactic acid and nonfat dry milk are combined to create this sour, milky soft drink.
Calpis (Calpico)
Vietnamese Coffee
Vietnamese coffee is usually brewed with a drip filter known as a "phin." It is a strong, dark brew that is frequently sweetened with condensed milk.
Thai Iced Tea
This sweet, creamy drink is made from strongly brewed black tea, sweetened condensed milk, and evaporated milk, often served over ice.
Lassi
A classic Indian yogurt-based beverage with a sweet and refreshing taste lassi is very well-liked.
Green Tea
Green tea is a staple in many East Asian countries, known for its delicate flavor and numerous health benefits.
Sikhye
A traditional sweet rice beverage from Korea made with rice and malted barley. It has floating grains of rice and a distinct, slightly sweet flavor.
Bori-cha (Barley Tea)
A popular drink derived from roasted barley is called borig-cha. It's frequently eaten hot or cold. It is well known that barley tea has health benefits.