In a groundbreaking culinary development, Michelin star chef Gordon Ramsay is poised to transform the dining experience at Indian airports through a partnership with Travel Food Services (TFS), India’s premier travel food and beverage company. This exciting collaboration will introduce Ramsay’s signature concepts, including Gordon Ramsay Plane Food, Street Pizza, Street Burger, and Gordon Ramsay Plane Food To-Go, to major airports across India.
The three-year agreement, announced today, outlines the launch of six new restaurants by 2027, with the first openings scheduled for the final quarter of 2024. According to the official press release, “The initiative aims to transform terminal dining into an exhilarating, top-tier gastronomic adventure.”
Gordon Ramsay’s culinary ventures are celebrated worldwide for their exquisite flavors and creativity. The upcoming airport restaurants will offer travelers a chance to savor Ramsay’s renowned cooking style. Gordon Ramsay Plane Food will focus on all-day pre-departure dining, featuring a diverse menu to suit various tastes. Street Pizza will delight pizza lovers with artisanal creations, Street Burger will serve gourmet burgers with bold flavors, and Plane Food To-Go will provide convenient, high-quality meals for those on the move.
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Varun Kapur, Executive Director of TFS, described the partnership as “a monumental culinary event.” He elaborated, “Gordon Ramsay’s iconic brands will deliver an unprecedented fusion of flavour and finesse, further adding excitement to the Indian travellers’ journey and making their dining experience unforgettable.”
Andy Wenlock, CEO of Gordon Ramsay Restaurants, expressed his enthusiasm for the venture, stating, “Indian airports are the new stage for our culinary journey, and we are excited to see how travellers embrace these vibrant, flavour-intense dining experiences.”
This innovative collaboration is eagerly anticipated by travelers and food enthusiasts alike, promising to make airport dining a memorable part of their journey. As Ramsay’s culinary concepts make their way to Indian airports, travelers can look forward to a gastronomic adventure that elevates their overall travel experience.
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